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2024
Bruns, A., Greupner, T., Nebl, J., & Hahn, A. (2024). Plant-based diets and cardiovascular risk factors: a comparison of flexitarians, vegans and omnivores in a cross-sectional study. BMC nutrition, 10, Artikel 29. https://doi.org/10.1186/s40795-024-00839-9
Eggersdorfer, M., Schmidt, K., Péter, S., Richards, J., Winklhofer-Roob, B., Hahn, A., & Obermüller-Jevic, U. (2024). Vitamin E: Not only a single stereoisomer. Free Radical Biology and Medicine, 215, 106-111. https://doi.org/10.1016/j.freeradbiomed.2024.02.013
Gründler, L., Beinhorn, P., Hahn, A., & Schuchardt, J. P. (2024). Blood EPA and DHA status among people living in the United States from 2000 to 2023. Prostaglandins Leukotrienes and Essential Fatty Acids, 203, 102653. Artikel 102653. https://doi.org/10.1016/j.plefa.2024.102653
Hahn, A., & Behrendt, I. (2024). Ernährungsfaktoren und Inflammation. Oralprophylaxe und Kinderzahnmedizin, 46(1), 19-22. https://doi.org/10.1007/s44190-024-1004-y
Kuehn, K., Hahn, A., & Seefried, L. (2024). Impact of restricted phosphorus, calcium-adjusted diet on musculoskeletal and mental health in Hypophosphatasia. Journal of the Endocrine Society, 8(1), Artikel bvad150. https://doi.org/10.1210/jendso/bvad150
Mansouri, K., Greupner, T., van de Flierdt, E., Schneider, I., & Hahn, A. (2024). Acid-Base Balance in Healthy Adults: Beneficial Effects of Bicarbonate and Sodium-Rich Mineral Water in a Randomized Controlled Trial: The BicarboWater Study. Journal of Nutrition and Metabolism, 2024. Vorabveröffentlichung online. https://doi.org/10.1155/2024/3905500
Qasrawi, R., Badrasawi, M., Al-Halawa, D. A., Polo, S. V., Khader, R. A., Al-Taweel, H., Alwafa, R. A., Zahdeh, R., Hahn, A., & Schuchardt, J. P. (2024). Identification and prediction of association patterns between nutrient intake and anemia using machine learning techniques: results from a cross-sectional study with university female students from Palestine. European journal of nutrition, 63(5), 1635-1649. https://doi.org/10.1007/s00394-024-03360-8
Romanenko, M., Schuster, J., Piven, L., Synieok, L., Dubiley, T., Bogomaz, L., Hahn, A., & Müller, M. (2024). Association of diet, lifestyle, and chronotype with metabolic health in Ukrainian adults: a cross-sectional study. Scientific reports, 14, Artikel 5143. https://doi.org/10.1038/s41598-024-55715-0
Savic-Hartwig, M., Kerlikowsky, F., van de Flierdt, E., Hahn, A., & Schuchardt, J. P. (2024). A micronutrient supplement modulates homocysteine levels regardless of vitamin B biostatus in elderly subjects. International Journal for Vitamin and Nutrition Research, 94(2), 120-132. https://doi.org/10.1024/0300-9831/a000777
Schmieta, H. M.-L., Greupner, T., Schneider, I., Wrobel, S., Christa, V., Kutzner, L., Hahn, A., Harris, W. S., Schebb, N. H., & Schuchardt, J. P. (2024). Plasma levels of EPA and DHA after ingestion of a single dose of EPA and DHA ethyl esters. LIPIDS. Vorabveröffentlichung online. https://doi.org/10.1002/lipd.12417
