Künstliche Intelligenz im Berufsfeld Ernährung und Hauswirtschaft

Herausforderungen für die Lehrkräftebildung

authored by

Eileen Wollnow, Tuba Esatbeyoglu, Sabine Struckmeier

Organisation(s)

Institute of Food Science and Human Nutrition
Molecular Food Chemistry and Food Development
Institute of Food and One Health
Nutrition Science Education Section

Type

Article

Journal

Haushalt in Bildung und Forschung (HiBiFo)

Volume

13

Pages

15-26

No. of pages

12

ISSN

2193-8806

Publication date

2024

Publication status

Published

Peer reviewed

Yes

Electronic version(s)

https://doi.org/10.3224/hibifo.v13i3.02 (Access: Closed)