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Die Ernährungsphysiologische Bedeutung der Mineralstoffe Calcium

authored by: Andreas Hahn, Jan Philipp Schuchardt, Daniela Hahn
Organisation(s): Nutrition Physiology and Human Nutrition Section
Type: Article
Journal: Deutsche Lebensmittel-Rundschau
Volume: 104
Pages: 41-46
No. of pages: 6
ISSN: 0012-0413
Publication date: 10.2008
Publication status: Published
ASJC Scopus subject areas: Food Science, Industrial and Manufacturing Engineering, Law