Dietary intakes and lifestyle factors of a vegan population in Germany: results from the German Vegan Study
- authored by
-
A. Waldmann,
J.W. Koschizke,
C. Leitzmann,
Andreas Hahn
- Organisation(s)
-
Institute of Food Science and Human Nutrition
Nutrition Physiology and Human Nutrition Section
- External Organisation(s)
-
Justus Liebig University Giessen
- Type
- Article
- Journal
- European Journal of Clinical Nutrition
- Volume
- 57
- Pages
- 947-955
- No. of pages
- 9
- ISSN
- 0954-3007
- Publication date
-
2003
- Publication status
-
Published
- Peer reviewed
-
Yes
- Electronic version(s)
-
https://doi.org/10.1038/sj.ejcn.1601629 (Access:
Unknown)