Ernährungsmedizinsiche Aspekte der Arthrosetherapie
- authored by
- A. Ströhle, T. Schneiders
- Organisation(s)
-
Institute of Food Science and Human Nutrition
Nutrition Physiology and Human Nutrition Section
- Type
- Contribution to book/anthology
- Pages
- 41-57
- No. of pages
- 17
- Publication date
- 2010
- Publication status
- Published