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Serie: Die ernährungsphysiologische Bedeutung der Mineralstoffe

authored by: J.P. Schuchardt, Andreas Hahn
Organisation(s): Institute of Food Science and Human Nutrition
Nutrition Physiology and Human Nutrition Section
Type: Article
Journal: Deutsche Lebensmittel-Rundschau
Volume: 105
Pages: 111-120
No. of pages: 10
ISSN: 0012-0413
Publication date: 2009
Publication status: Published