Double-blind, randomized feedback control fails to improve the hypocholesterolemic effect of a plant-based low-fat diet in patients with moderately elevated total cholesterol levels
authored by
C. Koebnick,
S. Plank-Habibi,
B. Wirsam,
S. Gründel,
Andreas Hahn,
C. Meyer-Kleine,
C. Leitzmann,
H.J.F. Zunft
Organisation(s)
Institute of Food Science and Human Nutrition
Nutrition Physiology and Human Nutrition Section
External Organisation(s)
German Institute of Human Nutrition Potsdam-Rehbruecke (DIfE)
Universitätsklinikum Gießen und Marburg GmbH Standort Gießen
Albat+Wirsam Software AG, Linden
University of Potsdam
Centrum für Humangenetik, Linden
Justus Liebig University Giessen