Ernährung und Osteoporose – Bedeutung von Calcium und Vitamin D

authored by: D. Stettin, A. Ströhle, Maike Wolters, A. Hahn
Organisation(s): Institute of Food Science and Human Nutrition
Nutrition Physiology and Human Nutrition Section
Type: Article
Journal: Deutsche Apotheker Zeitung
Volume: 145
Pages: 1766-1772
No. of pages: 7
ISSN: 0011-9857
Publication date: 2005
Publication status: Published