Ernährung in der Onkologie – die Bedeutung von Mikronährstoffen

authored by: A. Ströhle, K. Zänker, A. Hahn
Organisation(s): Institute of Food Science and Human Nutrition
Nutrition Physiology and Human Nutrition Section
Type: Article
Journal: Deutsche Zeitschrift für Onkologie
Volume: 42
Pages: 157-167
No. of pages: 11
ISSN: 1617-5891
Publication date: 2010
Publication status: Published
Electronic version(s): https://doi.org/10.1055/s-0030-1257556 (Access: Unknown)