Verwendung von nahrungsergänzungsmitteln

authored by

Janina Willers, Michaela Heinemann, Norman Bitterlich, Svenja Pickel, Andreas Hahn

Abstract

Vitamins and minerals are consumed with conventional or enriched foods as well as with food supplements. A differentiated analysis of the vitamin and mineral intake from food supplements shows that - under consideration of the normal nutrition - excessive intake of these substances may only occur in rare and exceptional cases.

Organisation(s)

Institute of Food Science and Human Nutrition

Type

Article

Journal

ERNAHRUNGS UMSCHAU

Volume

62

ISSN

0174-0008

Publication date

10.2015

Publication status

Published

Peer reviewed

Yes

ASJC Scopus subject areas

Medicine (miscellaneous), Nutrition and Dietetics