Levels of free blood oxylipins in obese subjects before and after weight reduction

authored by

Jan Philipp Schuchardt, Katharina Möller, Annika I Ostermann, Katharina Rund, Stefanie Thoms, Frank Stahl, A Hahn

Organisation(s)

Institute of Food Science and Human Nutrition
Institute of Technical Chemistry
Nutrition Physiology and Human Nutrition Section

External Organisation(s)

University of Veterinary Medicine of Hannover, Foundation
The University of Wuppertal

Type

Abstract

Publication date

2015

Publication status

Published