No correlation between omega-3 index increase and triglyceride decrease in hypertriglyceridemic patients after fish oil supplementation: Results from a randomized controlled trial

authored by
Jan Philipp Schuchardt, Juliane Neubronner, Gaby Kressel, M Merkel, Clemens von Schacky, A Hahn
Organisation(s)
Institute of Food Science and Human Nutrition
Nutrition Physiology and Human Nutrition Section
External Organisation(s)
Ludwig-Maximilians-Universität München (LMU)
Type
Abstract
Publication date
2012
Publication status
Published