Analysis of phenolic substances in chokeberry juices (Aronia melanocarpa),Analytik von phenolischen Inhaltsstoffen in Aroniasäften (Aronia melanocarpa)
authored by
T. Esatbeyoglu,
S. Hillebrand,
P. Winterhalter
Organisation(s)
Institute of Food Science and Human Nutrition
Molecular Food Chemistry and Food Development