Vitamin C in der Prävention - welche Dosis ist "optimal"?

authored by
A. Ströhle
Organisation(s)
Institute of Food Science and Human Nutrition
Nutrition Physiology and Human Nutrition Section
Type
Article
Journal
Deutsche Apotheker Zeitung
Volume
152
Pages
4015-4017
No. of pages
3
ISSN
0011-9857
Publication date
2012
Publication status
Published